October 24, 5: So does everything else. My Insight hybrid currently has about K miles on it, and the batteries are still working just fine. This is by no means unusual for hybrids.
How dare they push their beliefs on to me.
Do meat eaters really hold the belief that the cruelty, suffering and pain inflicted upon animals by the factory farming industry is justified by a desire to eat meat? I think the majority of people just avoid facing and admitting the truth.
There is a reason that for so many years, until the power of social media began to remove the veil, that the abuse, which is perpetrated daily on a massive scale, was largely hidden from the public. I used to be a meat-eater. I have experience of living on both sides of the fence. And it is amazing just how different things look when you are able to lift the veil and stare the truth in the face.
The thing is this: So why do people get so angry and hateful towards vegans? Why is it that people are so anti those trying to reduce suffering, pain and destruction in the world? Why should people be environmentally aware look back on 35 years of eating meat.
I recall the times that I met vegans and vegetarians. My great uncle was a vegan. Over the years, I worked with two vegans and a number of vegetarians. I always respected their opinions and was interested in the decision they had made.
However, it was completely contrary to what I was being taught, especially being heavily involved in sport. In fact, the way they were living their lives was simply an extension of my own compassion for animals, yet I still ate animals because I thought that I needed to.
I was taught that those people had their hearts in the right place but that they were naive and would succumb to some kind of illness or disease through poor nutrition.
Some of my family members mocked his participation. I thought that was unkind. I was always an inquisitive person who asked a lot of questions, but not educated enough to go out there and connect the dots, at least not at that age. In my early teens I began to refuse red meat. I look back on this as a turning point for me, but it would still be many years and take many other junctions in the road to lead me to a plant-based lifestyle.
We Used to Have an Excuse, Not Anymore As the years went by and I met more vegans and vegetarians through different social channels, my general defence in debate was to use what I now understand to be pseudo-nutrition. Much of this information was picked up in the gym, from football coaches and sports masters, and from magazines and other literature which I just took as gospel.
This also excluded dairy. Unfortunately this movement was fairly quickly debunked by anthropologists, biologists and the like.
No one should blame their parents or themselves for not asking more questions, not going to the library and digging into health journals, or using themselves as test dummy to see if an alternative diet was possible. Even today, doctors still only have handful of hours of nutritional training during the 16 years before fully qualifying.
If their knowledge of nutrition is so basic, what hope does that hold for their patients? Dean Ornish, and biochemist Thomas Campbell was something largely buried in peer-reviewed medical journals, and only experienced by those lucky enough to come into contact with such progressive nutrition-focused doctors and researchers.
Of course, there were people who did seek this information out, my great uncle was among the few. Mother Nature rest his soul: It was people like my uncle that inspired the whole foods revolution of the 70s and 80s, and indeed influenced my mother, who raised me with the principle of eating whole, unprocessed foods.
But the lobbying power of the meat and dairy industries, and the championing of farming and its importance to the economy has meant that the food pyramid, and the food chain has always been controlled by those with vested interests in seeing the population consume as much meat and dairy as possible.Environmental awareness is an integral part of the movement’s success.
By teaching our friends and family that the physical environment is fragile and indispensable we can begin fixing the . Not so many people are aware that some fish can have negative impacts on our ocean ecosystems when they are captured and taken out from the waters. That is why you should be particular about the species of fish that you eat.
Feb 21, · Becoming more environmentally aware serves to ensure that future generations will have the same advantages, (if not better ones) that you currently enjoy. Research into renewable power sources, recycling, and effective resource management will ensure that future generations will be able to travel, to see the world, to use electricity, and to have access to nationwidesecretarial.com: Resolved.
Yahoo Lifestyle is your source for style, beauty, and wellness, including health, inspiring stories, and the latest fashion trends. In my experience, environmentally conscious people are very self-aware. They know what they believe in and what their moral obligation to their beliefs are.
They are passionate about many aspects of their life and this makes them interesting and “real.”. Sure, we already know it's not easy being green. But how about selling green? Yep, pretty easy. That's according to the Harvard economist Ed Glaeser, the star of this week's podcast, "Why Bad Environmentalism Is Such an Easy Sell." (You can subscribe at iTunes, get the RSS feed, or listen via the media player above.
You can also read the .